Lertrod is a hidden gem located directly across from Phuket International Airport, offering a delightful introduction to or farewell from Thai cuisine. It's renowned for its simple yet satisfying Central and Southern Thai dishes, prepared by a skilled chef who prioritizes fresh, locally sourced ingredients from farmers and fishermen.
Visitors consistently praise the quality and authenticity of the food, with the deep-fried seabass with fish sauce frequently highlighted as a must-try. Many appreciate the extensive, photo-filled menu, which is available in Thai, English, and Chinese, making ordering straightforward even for those unfamiliar with Thai cuisine. The air-conditioned interior provides a comfortable dining experience, a welcome relief from the tropical heat.
Given its proximity to the airport, Lertrod is an ideal spot for a meal upon arrival or before departure. Reviewers suggest allocating about 1–1.5 hours for a relaxed meal. It's particularly convenient for those with early morning or late-night flights. As the restaurant operates on a cash-only basis, visitors should ensure they have sufficient Thai Baht on hand. Reservations are not accepted, so walk-ins are the norm.
The restaurant is located at 17/7 Nai Yang Road, Sakhu, Thalang, directly opposite Phuket International Airport. It is easily accessible by taxi or a short walk from the airport terminals. For those driving, parking is generally available on-site or nearby. Its location makes it a practical choice for airport transfers, eliminating the need for a long journey into Phuket town for a quality meal.
A common point to note is that Lertrod can get busy, especially during peak meal times, due to its popularity and convenient location. While the service is generally efficient, a short wait might be necessary. The restaurant only accepts cash, which can be an inconvenience for some travelers; planning ahead by withdrawing cash at the airport is advisable.