Phae Krung Kao, meaning 'raft at the old city of Ayutthaya', is a well-established restaurant with a history dating back to 1966. Originally serving food from a raft on the river, it has since moved into a traditional Thai house, offering diners a charming setting to enjoy authentic Central Thai cuisine. The restaurant is particularly noted for its use of local ingredients and its signature green curry with fish balls.
Visitors consistently praise the charcoal-grilled river prawns, which are prepared at the restaurant's entrance, creating an inviting smoky aroma. Many reviewers highlight the freshness and size of these prawns as a standout feature. The riverside terrace is another frequently mentioned positive, providing a pleasant view and enhancing the dining experience. While the food generally receives high marks for flavor and authenticity, some visitors advise that the prices, especially for the large river prawns, can be on the higher side compared to other local eateries.
For a comfortable experience, it is recommended to visit during cooler parts of the day, such as late afternoon or evening, to fully enjoy the terrace seating. The restaurant accepts cash only, so visitors should plan accordingly. While reservations are not accepted, the establishment is quite spacious. A typical meal here might last 1–1.5 hours, allowing ample time to savor the dishes and the atmosphere.
Phae Krung Kao is located at 4/1 U Thong Road, Ho Rattanachai, Phra Nakhon Si Ayutthaya. It is situated along the river, making it accessible by car or local tuk-tuk. Parking is generally available nearby. For those exploring Ayutthaya's historical park, the restaurant is a short drive or a moderate walk from many of the main temple sites, offering a convenient dining option after sightseeing.
A common point of concern for some visitors is the 'cash only' policy, which can be inconvenient for those accustomed to card payments. It is advisable to carry sufficient Thai Baht to cover your meal. Additionally, while the river view is a major draw, some tables might not offer the best vantage point, so arriving earlier might secure a preferred spot on the terrace.
